Recipes From Down Under

Whats for dinner?

Frosting July 22, 2010

Filed under: Dessert — Aussies Kitchen @ 1:21 PM
Tags: , , ,

Vanilla Bean Cream Cheese Frosting:


Ingredients:

  • 8 oz cream cheese, room temp
  • 8 tablespoons unsalted butter, room temp
  • 1 teaspoon vanilla extract
  • 1 vanilla bean pod
  • 3-4 cups powdered sugar

Directions:

Slit your vanilla bean in half and use the tip of your knife to scrape the vanilla bean paste from each side of the pod.

Whip cream cheese in a mixing bowl until smooth. Add butter and beat to combine. Add vanilla and vanilla bean paste. Beat in powdered sugar a little at a time until frosting is as thick and sweet as you’d like.

Adapted from Chaos.

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